My Plate, My Planet
I’m happy to add our support to this open letter, and urge you to add your support at http://www.myplatemyplanet.org
Food for a Sustainable Nation: An Open Letter to HHS Secretary Sylvia Mathews and Agriculture Secretary Tom Vilsack
- “A diet higher in plant-based foods, such as vegetables, fruits, whole grains, legumes, nuts, and seeds, and lower in calories and animal-based foods is more health promoting and is associated with less environmental impact than is the current U.S. diet…”
- “Current evidence shows that the average U.S. diet has a larger environmental impact in terms of increased greenhouse gas emissions, land use, water use, and energy use…”
- “Linking health, dietary guidance, and the environment will promote human health and the sustainability of natural resources and ensure current and long-term food security.”
As Americans, we rely on our government to provide accurate, science-based information, that promotes the health of our families and our environment.